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Parent/Child British Baking, Iced Biscuits & Tray Bake: 9am-11:30am - Saturday June 29th (Price includes 1 parent & 1 child)

Add a couple new recipes to your recipe book that everyone will love!

Location:

Sweet and Savory Classroom, 45 E Main St Ste 112, Chattanooga, TN 37408, USA

Cost:

$94.00

Duration:

2h 30min

About this experience

Do you love the British baking show? Join Chef Heather as she teaches you new recipes and techniques involving British baking. Add a couple new recipes to your recipe book that everyone will love! Terminology Definitions: A traybake is a cake that is baked in a square or rectangular tin and then cut into squares or slices. A British biscuit is a small baked unleavened cake, typically crisp, flat, and sweet. This class is for age 12 and up. 


 


Menu:






  • Chocolate Raspberry Streusel Traybake


 



  • British Biscuits with Icing








 
























Parent/Child Class Details






  • This class is for ages 5-13 years old. If your child is 14+ please look at joining the adult class.





  • The class price includes 1 adult to accompany each child with a reservation.





  • Kids are not permitted to share a reservation. Each reservation is for 1 adult and 1 child.





  • If you have multiple children, each child will need their own reservation, although one parent can accompany more than one child.





Class Type:




We have many styles of classes. This class is geared for entertainment with cooking skills taught throughout the class. It is not expected for every guest to personally make every recipe. This class has a nice balance of group work as well as cooking in pairs.






  • This is a hands on cooking class with Chef Demonstrations, individual, and group work.





  • This class is for ages 5-13.





  • Doors open 10 minutes before class starts.





Special Instructions




Most of our classes can accommodate V, Vegetarian, Nut allergies, and most all other dietary restrictions. Please submit the form listed in the footer of our website prior to coming to class. We do our best to make substitutions. In the case we cannot substitute a suitable ingredient then it will be omitted from your ingredients.




 






Your Host

Host image

We have a well trained team with years of culinary and teaching experience. Your class will be taught by one of our Chef Instructors. It's our pleasure to cook with you!