Dietary Restrictions - Allergies, Gluten Free, Vegan, Vegetarian Classes
The Sweet and Savory Classroom must be notified at the time of your class booking of food allergies that you have. We try to accommodate all food allergfies as best we can. Our cooking classroom uses nuts, dairy, eggs, wheat, soy, shellfish, seafood and many other foods that many cause allergic reactions. Anyone with allergies will be entering the cooking classroom at your own risk, at no time can the cooking classroom be completely free of allergens. Please fill out the form below to notify us of your allergies.
Gluten Free, Vegan, Vegetarian, Classes
If you are Gluten Free, Vegan, Vegetarian, or any other food specific diet...we would still LOVE to cook with you. We try to accommodate any dietary need in all of our classes. We do not have any specific classes for Gluten Free, Vegan, or Vegetarian Cooking yet (we will in the future) but we do make accommodations in almost all of our classes so you can still join our experience. We accommodate in a few ways such as omitting specific ingredients or substituting ingredients.
After booking your class please fill out and submit the form below.