Holiday Break 2-Day Workshop - January 3rd & 4th (Mon.&Tues.) Age 8-14Holiday Break
Location:In Person Class
About this experience
Workshop is 9am-1pm both days (Tuesday-Wednesday)
Drop off: 8:50am-9am (Doors open at 8:50am)
Pick up: 1pm-1:10pm (No need to come early, 1pm is perfect!)
Day 1 - French Macarons
Day 2 - Sushi
Beverages and Lunch will be provided both days!
Your kids will love the amazing experience of spending 2 days at The Sweet & Savory Classroom. Your children will learn their way around a kitchen completely "hands-on"! Food creates such an open environment to teach our students. The students will be challenged, build confidence, learn food safety, proper kitchen sanitation, have a great time, and eat really good food! They will learn how to follow a recipe, mise en place, portion and measure ingredients, cooking techniques, and food presentation.
IMPORTANT: All parents/legal guardians must come inside and sign a waiver for their children the first day of the workshop.
Your class will be taught by one of our Chef Instructors.