Fall Harvest - Thursday October 27thThis menu was handcrafted to bring you all the flavors of fall with a flavor packed punch.
About this experience
This menu was handcrafted to bring you all the flavors of fall with a flavor packed punch. It is packed with superfoods, protein, and a few cooking techniques taught in the signature Sweet and Savory style.
- Coconut Sweet Potato soup with Spiced Candied Nuts
- Spinach, Mushroom and Roasted Squash
- Stuffed Chicken with lentils
- Apple Ricotta and Cinnamon Clafoutis with Pecans
Hands-on with Chef Demonstrations
This class is for age 14 and older.
Your class will be taught by one of our Chef Instructors.