March 20th - Spanish Tapas 6pm-9pm
March 20th - Spanish Tapas 6pm-9pm


 
Our Price: $74.00

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Description
 
Why have a meal when you can have a multitude of flavor explosions through small but filling appetizers. We call them appetizers but in Spain it’s called TAPAS and we have brought them to Chattanooga. Small plates of fresh, extraordinarily prepared food, made to share.

This will be an energetic class as making small plates requires lots of work, sweat, and cooking. The payoff is worth it as we all share in the many TAPAS dishes we prepare. Expect to impress yourself as you develop flavors you never thought possible.

This class is made to share with friends and family. The more the merrier as we cook, laugh, learn, and eat.
Menu:
  • Pan Con Tomate (Crusty bread with crushed tomatoes)
  • Castilian Garlic Soup
  • Chorizo and Egg Tortilla
  • Pimientos Rellanos (Stuffed Peppers)
  • Gambas al Ajillo (Garlic Shrimp)
  • And maybe a few other surprises…

Hands on/Demonstration - 3 hours
Chef Instructor
Age 18 and older

All classes are hands-on. Wear comfortable clothes with closed-toe non-slip shoes.

Cancellation Policy and Class Transfers - CLICK HERE

Allergies/Dietary Restrictions
-
CLICK HERE


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