A Taste of Spain
A Taste of Spain


 
Our Price: $70.00

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Description
 

An Evening in Spain

As you arrive we will greet you with a smile, hand you an apron, and welcome you to share in an evening of Spanish cuisines. We will cut, chop, saute, and create AMAZING food one course at a time. Paella is the most popular dish you will find in Spain. Originally birthed in Valencia, Paella was created as lunch for the field workers and farmers. Today, Paella recipes have adapted with new variations of meat, vegetable, seafood, and spices.

Come join us for this fun class!! We look forward to cooking with you!!!

Menu:

Appeitzer:

Pan a la Parilla Tomato - Grilled bread with tomatoes, garlic, and olives.

Entree:

Paella Andaluz - A traditional Spanish Paella made with saffron rice and the freshest available seafood, chicken, and Chorizo.

Dessert:

MIGUELITOS - Spanish cream-=filled pastry



Hands on/Demonstration - 3 hours

Instructor - Jeff Pennypacker
Age 18 and older


All classes are hands-on. Wear comfortable clothes with closed-toe non-slip shoes.

Cancellation Policy and Class Transfers - CLICK HERE

Allergies/Dietary Restrictions -
CLICK HERE


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