Parent/Child French Macarons - Saturday April 10th (Price includes 1 parent and 1 child) 2pm-5pm
This French confection is one of the trendiest pastries being served in America.Location:
In Person ClassCost:
$82.00Duration:
3hAbout this experience
This French confection is one of the trendiest pastries being served in America. It is made with a meringue base and almond flour. After the confections are baked they get filled to perfection. I promise you will not be disappointed when you taste this delicious macaron!
Hands-on with Chef Demonstrations
This is a parent/child class, age 5 - 13. (Price includes 1 parent and 1 child)
Your Host
Pastry Chef Heather Pennypacker