Handmade Doughnuts: Wednesday, October 2nd

About this experience

Handmade Doughnuts

Who can resist the delicious goodness of a sweet fried piece of dough? We will teach you how to make yeast and cake doughnuts in this class. You will also learn different finishing techniques and the best part, tasting your doughnuts when they are warm and fresh! Lastly, you will have a box full of doughnuts to take home with you!

Menu:

• Yeast Doughnuts 


• Chocolate Cake Doughnuts with Vanilla Sugar Glaze Chocolate Ganache 

Baking Class Type:

We have many styles of classes. Baking classes focus on learning the techniques needed to accomplish your menu. It is not expected for every guest to personally make every recipe. Some ingredients may be scaled out before you arrive. In this class you may work individually and in groups. 

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  This is a hands on cooking class with Chef Demonstrations, individual, and group work.

  
  


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  This class is for ages 14 and older.

  
  


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  Please come prepared with your ID if you plan on purchasing/consuming adult beverages. Outside beverages are not allowed.

  
  


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  Doors open 10 minutes before class starts.

  
  

Special Instructions:

Most of our classes can accommodate V, Vegetarian, Nut allergies, and most all other dietary restrictions. Please submit the form listed in the footer of our website prior to coming to class. We do our best to make substitutions. In the case we cannot substitute a suitable ingredient then it will be omitted from your ingredients.